Colombian Coffee
About Our Colombian Coffees
If you're looking for a trusty, go-to coffee that delivers on both taste and consistency, Colombian coffee is hard to beat. We’ve currently got two fantastic options that couldn’t be more different in vibe, but both absolutely stonking in their own way.
Choc & Nut Colombia is a dark-roasted gem from La Laguna Siberia Reserva, grown by a tiny co-op of just 12 families. It’s bold, chocolatey, and nutty, with a subtle citrus zing and a rich caramel finish. Dial it in right, and it’s heavenly through espresso or cafetiere.
Millionaires Shortbread Colombia, on the other hand, is a smoother, sweeter Colombian coffee with notes of caramel, shortbread, and chocolate and a buttery smooth mouthfeel. It is a great all-rounder that works very well for sipping (or downing) as espresso and as the base of latte, flat white, or cappuccino.
-Kev
Colombian Coffee FAQs
Q: What makes Colombian coffee special?
A: Colombia’s altitude, rainfall, and volcanic soil create ideal conditions for growing great coffee, but that’s only part of the story. The country also has a rich coffee-growing heritage, with generations of skilled farmers who’ve truly honed their craft. Put it all together, and you get something really special in the cup.
Q: Can I use these with any brew method?
A: Yep, espresso machine, cafetiere, pourover, Aeropress, you name it. If you’re buying ground, just select your brewing method at checkout, and we’ll grind it for you as we’re about to dispatch your order.
Q: Are your Colombian coffees organic or Fairtrade?
A: Millionaires Shortbread Colombia is both organic and Fairtrade certified. Choc & Nut is a speciality coffee with an SCA score of 84.25. It isn't Fairtrade certified, but this doesn't mean the farmers don't receive a fair price. Speciality coffee beans are priced based on their score, and it's very unlikely that a speciality coffee (SCA score of 80+) would ever be priced at below the Fairtrade minimum.
